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summer ale

147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created Thursday October 4th 2018
1.048
1.012
4.7%
14.04
4.05
5.74
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.60 kg American - Pilsner12.6 kg Pilsner 37 1.8 97.7%
0.30 kg Finland - Melanoid Malt0.3 kg Melanoid Malt 35 27 2.3%
12.9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
72 g Hallertau Hersbrucker72 g Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 5.92 49.7%
48 g Hallertau Hersbrucker48 g Hallertau Hersbrucker Hops Pellet 4 Boil 10 min 1.43 33.1%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 60 min 6.69 17.2%
145 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
3 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 250 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Cream Ale, ABV 4.7%, IBU 14.04, SRM 4.05, Fermentables: (Pilsner, Melanoid Malt) Hops: (Hallertau Hersbrucker, Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-03 02:51 UTC
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