Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
22 kg |
American - Pale 6-Row22 kg Pale 6-Row |
|
35 |
1.8 |
78.6% |
|
5 kg |
Date5 kg Date |
|
27 |
0 |
17.9% |
|
1 kg |
Flaked Oats1 kg Flaked Oats |
|
33 |
2.2 |
3.6% |
|
28 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Willamette3 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
50 min |
13.95 |
50% |
|
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
1.48 |
50% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Willamette (Pellet) 2.9999999931377 oz Willamette (Pellet) Hops |
|
13.95 |
50% |
|
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
1.48 |
50% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
90 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Awesome Recipe" Cream Ale beer recipe by Anonymous. All Grain, ABV 4.41%, IBU 15.43, SRM 4.1, Fermentables: (Pale 6-Row, Date, Flaked Oats) Hops: (Willamette, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-21 18:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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