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Golden Sour

157 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created Friday September 21st 2018
1.051
1.014
4.8%
0.0
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg American - Pale Ale3.3 kg Pale Ale 37 3.5 70.1%
0.57 kg German - Wheat Malt0.565 kg Wheat Malt 37 2 12%
0.28 kg Rolled Oats0.28 kg Rolled Oats 33 2.2 6%
0.28 kg German - Spelt Malt0.28 kg Spelt Malt 37 2 6%
0.28 kg German - Munich Light0.28 kg Munich Light 37 6 6%
4.71 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
23 L Temperature 69 °C 90 min
Starting Mash Thickness: 4.9 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Golden Sour" American Light Lager beer recipe. All Grain, ABV 4.8%, IBU 0, SRM 5.38, Fermentables: (Pale Ale, Wheat Malt, Rolled Oats, Spelt Malt, Munich Light)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-21 18:04 UTC
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