Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
30 min |
23.34 |
66.7% |
|
100 g |
Yakima Valley Hops - Southern passion100 g Southern passion Hops |
|
Pellet |
12 |
Dry Hop at 28 °C
|
3 days |
|
33.3% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
75 °C |
-- |
|
|
|
Temperature |
-- |
68 °C |
90 min |
|
39 L |
|
Fly Sparge |
-- |
85 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Yeast nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Nordstrand (Skullerud), Oslo, Norway
"Raw Kveik Saison" Saison beer recipe by Wild Sensing Brewing. All Grain, ABV 6.13%, IBU 23.34, SRM 5.78, Fermentables: (Floor-Malted Bohemian Pilsner, Flaked Oats, Special B) Hops: (Cascade, Southern passion) Other: (Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-25 18:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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