American Lager v1 Beer Recipe | Extract Dark American Lager | Brewer's Friend
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American Lager v1

172 calories 17.8 g 12 oz
Beer Stats
Method: Extract
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: kevin
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Monday September 17th 2018
1.052
1.013
5.2%
18.9
15.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Liquid Malt Extract - Amber3 lb Liquid Malt Extract - Amber 35 10 30%
4 lb Liquid Malt Extract - Extra Light4 lb Liquid Malt Extract - Extra Light 37 2.5 40%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 10%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 20%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewer's Gold1 oz Brewer's Gold Hops Pellet 9 Boil 45 min 18.86 100%
1 oz / 0.00
 
Yeast
Wyeast - American Lager 2035
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"American Lager v1" Dark American Lager beer recipe by kevin. Extract, ABV 5.16%, IBU 18.86, SRM 15.18, Fermentables: (Liquid Malt Extract - Amber, Liquid Malt Extract - Extra Light) Steeping Grains: (Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Brewer's Gold)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-18 01:00 UTC
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