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Memories of Summer

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Saturday September 15th 2018
1.059
1.015
5.77%
24.78
4.15
5.72
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 6-Row6 lb Pale 6-Row 35 1.8 60%
2 lb American - Smoked Malt2 lb Smoked Malt 37 5 20%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 20%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 15 min 8.22 50%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 16.56 50%
2 oz / 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Light beer flavor and a touch ash on the palate

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-17 14:05 UTC
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