Pale ale américaine Beer Recipe | All Grain American Pale Ale by Dgagnon | Brewer's Friend
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Pale ale américaine

179 calories 18.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Dgagnon
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday September 15th 2018
1.054
1.014
5.3%
39.2
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 83.3%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 8.3%
1 lb German - Wheat Malt1 lb Wheat Malt 37 2 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 60 min 18.51 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 20 min 11.21 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 9.44 50%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Pale ale américaine" American Pale Ale beer recipe by Dgagnon. All Grain, ABV 5.34%, IBU 39.16, SRM 8.44, Fermentables: (Maris Otter Pale, Biscuit, Wheat Malt) Hops: (Amarillo, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-15 00:20 UTC
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