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Awesome Recipe

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)

Created: Wednesday September 5th 2018

Original Gravity:

1.040

Final Gravity:

1.008

ABV (standard):

4.2%

IBU (tinseth):

0.0

EBC (ebcmorey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
5.50 kg	Belgian - Pilsner5.5 kg Pilsner	37	2.77	45.8%
5 kg	Belgian - Wheat5 kg Wheat	38	3.31	41.7%
1 kg	Flaked Oats1 kg Flaked Oats	33	4.37	8.3%
0.50 kg	United Kingdom - Munich0.5 kg Munich	37	14.51	4.2%
12 kg / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Meten sg ook voor verzuren 3,3 doel ph extra aanzuren onder 4ph? meer lactobacillus? 1Clementine per 10l
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

276

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Brews

Public: Yup, Shared
Last Updated: 2018-09-05 08:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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