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Historical - Zix Brewery Indiana Common

Method: All Grain
Style: Kentucky Common
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Kevin Zix
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)

Created: Monday September 3rd 2018

Original Gravity:

1.045

Final Gravity:

1.010

ABV (standard):

4.6%

IBU (tinseth):

17.5

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 6-Row6 lb Pale 6-Row	35	1.8	57.7%
4 lb	Flaked Corn4 lb Flaked Corn	40	0.5	38.5%
0.40 lb	American - CaraBrown0.4 lb CaraBrown	34	55	3.8%
10.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Cluster0.5 oz Cluster Hops	Pellet	6.5	Boil	60 min	13.05	50%
0.25 oz	Cluster0.25 oz Cluster Hops	Pellet	6.5	Boil	15 min	3.24	25%
0.25 oz	Saaz0.25 oz Saaz Hops	Pellet	3.5	Whirlpool	0 min	1.19	25%
1 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Cluster (Pellet)	16.29	75%
0.25 oz	Saaz (Pellet) 0.24999999942814 oz Saaz (Pellet) Hops	1.19	25%
1 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.75 gal		Infusion	--	154 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

White Labs - Cream Ale Yeast Blend WLP080

Amount:	1 Each	Cost:
Attenuation (avg):	77.5%	Flocculation:	Medium
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	62 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

535

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-04 19:52 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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