Citra Burst Triple IPA Beer Recipe | BIAB American IPA by Schikitar | Brewer's Friend
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Citra Burst Triple IPA

323 calories 22.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Source: James Morton "BREW"
Calories: 323 calories (Per 330ml)
Carbs: 22.5 g (Per 330ml)
Created: Friday August 31st 2018
1.106
1.011
12.5%
93.5
4.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pilsner8 kg Pilsner 38 1.6 89.9%
0.90 kg Cane Sugar0.9 kg Cane Sugar 46 0 10.1%
8.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Citra75 g Citra Hops Pellet 12 Boil 15 min 43.83 12.5%
75 g Citra75 g Citra Hops Pellet 12 Boil 10 min 32.03 12.5%
75 g Citra75 g Citra Hops Pellet 12 Boil 5 min 17.61 12.5%
175 g Citra175 g Citra Hops Pellet 12 Aroma 0 min 29.2%
200 g Citra200 g Citra Hops Pellet 12 Dry Hop 3 days 33.3%
600 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
29.5 L Infusion -- 64.5 °C 90 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 627 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bond Street
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
9 2 6 14 13 16
Adjust your profile as you like/need, mine's quite neutral and typically I'd add some calcium chloride and gypsum in small amounts..
Mash Chemistry and Brewing Water Calculator
 
Notes

NOTES
======
This beer requires good attenuation otherwise you will experience cloying - pitch onto a healthy yeast cake or use a stepped starter.

Temp control is critical to avoid fusel alcohols

This beer can be very easily oxidised, take care to minimise

Other hops choices (or combination if you like); Centennial, Mosaic, Amarillo

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-11-14 22:35 UTC
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