APA - American Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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APA - American Pale Ale

143 calories 13 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Breno Cruz
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday August 27th 2018
1.047
1.009
5.0%
44.8
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pale Ale3.5 kg Pale Ale 37 3.5 70%
1 kg United Kingdom - Munich1 kg Munich 37 6 20%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 14 Boil 60 min 20.55 40%
15 g Nugget15 g Nugget Hops Pellet 14 Boil 40 min 24.24 60%
25 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"APA - American Pale Ale" American Pale Ale beer recipe by Breno Cruz. BIAB, ABV 5.04%, IBU 44.79, SRM 9.56, Fermentables: (Pale Ale, Munich, CaraMunich I) Hops: (Nugget)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-28 18:44 UTC
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