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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6 lb | American - Munich - Light 10L6 lb Munich - Light 10L | 33 | 10 | 57.1% | |
| 3 lb | American - Pale 2-Row3 lb Pale 2-Row | 37 | 1.8 | 28.6% | |
| 1 lb | American - White Wheat1 lb White Wheat | 40 | 2.8 | 9.5% | |
| 0.50 lb | Flaked Wheat0.5 lb Flaked Wheat | 34 | 2 | 4.8% | |
| 10.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Citra1 oz Citra Hops | Pellet | 24.4 | Boil | 10 min | 35.91 | 100% | |
| 1 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops | 35.91 | 100% | |
| 1 oz / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| -- | -- | 150 °F | 60 min | ||
|
Starting Mash Thickness:
1.5 qt/lb |
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
Yeast was called Red Star Premier Rough, a wine yeast. otherwise we are following a similar recipe as the mad town mango
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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