Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 oz |
Chinook32 oz Chinook Hops |
|
Fresh |
8 |
Mash
|
0 min |
25.41 |
50% |
|
32 oz |
Chinook32 oz Chinook Hops |
|
Fresh |
8 |
Whirlpool at 165 °F
|
20 min |
52.73 |
50% |
|
64 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
64 oz |
Chinook (Fresh) 63.999999853604 oz Chinook (Fresh) Hops |
|
78.14 |
100% |
|
64 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
|
Infusion |
-- |
148 °F |
90 min |
Starting Mash Thickness:
2.5 qt/lb
|
"Fresh??" American Strong Ale beer recipe by Brewer #110501. All Grain, ABV 6.94%, IBU 78.14, SRM 10.49, Fermentables: (Floor-Malted Bohemian Pilsner Dk) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-26 03:11 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
