Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.17 oz |
Molasses0.17 oz Molasses |
|
36 |
80 |
0.2% |
|
5 lb |
Cane Sugar5 lb Cane Sugar |
|
46 |
0 |
99.8% |
|
5.01 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Leaf/Whole |
1 |
Boil
|
0 min |
|
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Leaf/Whole) 0.99999999771257 oz Tettnanger (Leaf/Whole) Hops |
|
|
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
ginger
|
|
Other |
Boil |
15 min. |
|
4 each |
lemon
|
|
Other |
Boil |
15 min. |
|
4 each |
lime
|
|
Other |
Boil |
15 min. |
"Ginger Beer 2" Spice, Herb, or Vegetable Beer recipe by Heather Moore. Extract, ABV 6.05%, IBU 0, SRM 0.44, Fermentables: (Molasses, Cane Sugar) Hops: (Tettnanger) Other: (ginger, lemon, lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-22 18:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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