William's Wheat Beer Recipe | BIAB American Wheat Beer | Brewer's Friend
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William's Wheat

178 calories 13.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.548 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 74.66% (brew house)
Source: Keith
Calories: 178 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Saturday July 14th 2018
1.055
1.007
6.3%
22.3
6.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb US - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 60.5%
3.50 lb American - White Wheat3.5 lb White Wheat 40 2.8 32.6%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 7%
10.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 12.1 Boil 40 min 18.19 50%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 12.1 Boil 5 min 4.13 50%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 153 °F 60 min
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
88 67 41 48 80 153
Mash Chemistry and Brewing Water Calculator
"William's Wheat" American Wheat Beer recipe by Keith. BIAB, ABV 6.25%, IBU 22.32, SRM 6.92, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 40L) Hops: (El Dorado)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-11 22:30 UTC
NEW Water Requirements:
William's Wheat
Equipment Profile Used

System Default

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Water Requirements:
William's Wheat
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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