Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
German - Pilsner3 kg Pilsner |
|
38 |
1.6 |
71.4% |
1 kg |
Blueberry1 kg Blueberry - (late boil kettle addition) |
|
4.95 |
0 |
23.8% |
0.20 kg |
Flaked Oats0.2 kg Flaked Oats - (late boil kettle addition) |
|
33 |
2.2 |
4.8% |
4.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Leaf/Whole |
0.11 |
Aroma
|
0 min |
|
100% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Citra (Leaf/Whole) 30 g Citra (Leaf/Whole) Hops |
|
|
100% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
-- |
69 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
500 g |
Lactoza
|
|
Flavor |
Secondary |
0 min. |
"Blueberry Milkshake PA" Fruit Beer recipe by Brewer #181646. All Grain, ABV 5.48%, IBU 0, SRM 3.43, Fermentables: (Pilsner, Blueberry, Flaked Oats) Hops: (Citra) Other: (Lactoza)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-13 22:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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