Hefeweizen Beer Recipe | All Grain Weissbier by Ruhstaller | Brewer's Friend
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Hefeweizen

192 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dyl
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday July 11th 2018
1.058
1.015
5.7%
11.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb German - Pilsner20 lb Pilsner 38 1.6 50%
20 lb German - Wheat Malt20 lb Wheat Malt 37 2 50%
40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Leaf/Whole 7 Boil 60 min 9.85 60%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 1.31 40%
2.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Hefeweizen" Weissbier beer recipe by Dyl. All Grain, ABV 5.74%, IBU 11.16, SRM 3.86, Fermentables: (Pilsner, Wheat Malt) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-12 17:15 UTC
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