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Holiday Hefe

178 calories 18.1 g 12 oz
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: HBT
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created Wednesday June 6th 2018
1.054
1.013
5.5%
10.6
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - White Wheat7 lb White Wheat 40 2.8 63.6%
4 lb American - Pilsner4 lb Pilsner 37 1.8 36.4%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Domestic Hallertau0.75 oz Domestic Hallertau Hops Pellet 3.8 Boil 45 min 9.36 75%
0.25 oz Domestic Hallertau0.25 oz Domestic Hallertau Hops Pellet 3.8 Boil 10 min 1.23 25%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 150 °F 0 min
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Holiday Hefe" Weissbier beer recipe by HBT. BIAB, ABV 5.45%, IBU 10.6, SRM 4.42, Fermentables: (White Wheat, Pilsner) Hops: (Domestic Hallertau)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-06 18:53 UTC
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