Maria Auxiliadora Beer Recipe | All Grain American IPA | Brewer's Friend
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Maria Auxiliadora

174 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Wednesday June 6th 2018
1.057
1.011
6.0%
67.9
6.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 90%
0.30 kg American - White Wheat0.3 kg White Wheat 40 2.8 6%
0.20 kg Canadian - Honey Malt0.2 kg Honey Malt 37 25 4%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Boil 60 min 21.59 10%
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Boil 25 min 15.01 10%
56 g Mosaic56 g Mosaic Hops Pellet 12.5 Boil 10 min 31.32 40%
56 g Mosaic56 g Mosaic Hops Pellet 12.5 Boil 0 min 40%
140 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 68 °C 90 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Maria Auxiliadora" American IPA beer recipe by Roberto M. All Grain, ABV 5.97%, IBU 67.92, SRM 6.75, Fermentables: (Maris Otter Pale, White Wheat, Honey Malt) Hops: (Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-18 23:32 UTC
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