Dad's Pale Ale Beer Recipe | All Grain American Pale Ale by spearsy33 | Brewer's Friend
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Dad's Pale Ale

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Molly/Riley
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Thursday May 24th 2018
1.051
1.013
5.0%
34.3
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 63.6%
4 lb American - Vienna4 lb Vienna 35 4 36.4%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 11.5 Boil 30 min 34.25 66.7%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.5 Boil 0 min 33.3%
1.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Dad's Pale Ale" American Pale Ale beer recipe by Molly/Riley. All Grain, ABV 5%, IBU 34.25, SRM 4.62, Fermentables: (Pale 2-Row, Vienna) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-03 17:55 UTC
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