Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
13.54 |
16.7% |
|
40 g |
Hallertau tradition40 g Hallertau tradition Hops |
|
Pellet |
6 |
Boil
|
15 min |
14.4 |
83.3% |
|
48 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Magnum (Pellet) 8 g Magnum (Pellet) Hops |
|
13.54 |
16.7% |
|
40 g |
Hallertau tradition (Pellet) 40 g Hallertau tradition (Pellet) Hops |
|
14.4 |
83.3% |
|
48 g
/ $ 0.00
|
"#59 Saison" Saison beer recipe by Moebbels. All Grain, ABV 4.66%, IBU 27.93, SRM 3.46, Fermentables: (Pilsner, Wheat Malt, Munich) Hops: (Magnum, Hallertau tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 16:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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