Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
12.54 |
25% |
|
3 oz |
Mandarina Bavaria3 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
19.35 |
75% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
12.54 |
25% |
|
3 oz |
Mandarina Bavaria (Pellet) 2.9999999931377 oz Mandarina Bavaria (Pellet) Hops |
|
19.35 |
75% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
|
Decoction |
-- |
149 °F |
90 min |
|
10 gal |
|
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
"Ozarks Farmhouse Ale" American Wheat or Rye Beer recipe by Ozarks Mountain Brewery. All Grain, ABV 7.72%, IBU 31.9, SRM 4.18, Fermentables: (Pilsner, Floor-Malted Bohemian Wheat, Rye) Hops: (Perle, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-12 20:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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