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Wheat- Weissbier

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Monday March 26th 2018
1.055
1.014
5.4%
17.1
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - White Wheat1 lb White Wheat 40 2.8 45.5%
1.20 lb American - Pilsner1.2 lb Pilsner 37 1.8 54.5%
2.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Hallertau Mittelfruh0.1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 9.48 33.3%
0.10 oz Hallertau Mittelfruh0.1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 20 min 5.74 33.3%
0.10 oz Hallertau Mittelfruh0.1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 1.89 33.3%
0.30 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 150 °F 0 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - American Hefeweizen Ale Yeast WLP320
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Low
Optimum Temp:
65 - 69 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wheat- Weissbier" Weissbier beer recipe by Libre Brewing Co.. All Grain, ABV 5.38%, IBU 17.11, SRM 4.48, Fermentables: (White Wheat, Pilsner) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-26 21:54 UTC
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