Brew Log History
Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.90 oz |
German Magnum1.9 oz German Magnum Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
26.96 |
36.5% |
|
0.80 oz |
Domestic Magnum0.8 oz Domestic Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
10.63 |
15.4% |
|
2.50 oz |
Yakima Chief Hops - German Hallertau2.5 oz German Hallertau Hops |
|
Pellet |
4.1 |
Boil
|
5 min |
2.06 |
48.1% |
|
5.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.90 oz |
German Magnum (Pellet) 1.8999999956539 oz German Magnum (Pellet) Hops |
|
26.96 |
36.5% |
|
0.80 oz |
Domestic Magnum (Pellet) 0.79999999817006 oz Domestic Magnum (Pellet) Hops |
|
10.63 |
15.4% |
|
2.50 oz |
Yakima Chief Hops - German Hallertau (Pellet) 2.4999999942814 oz German Hallertau (Pellet) Hops |
|
2.06 |
48.1% |
|
5.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
|
|
Mash Out |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Notes
Beet sugar should be added to primary fermentation after 3 days. That's 1 lb per fermenter. Make a simple syrup and then cool.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-27 20:27 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
