Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
50 lb |
Flaked Corn50 lb Flaked Corn |
|
40 |
0.5 |
50% |
|
50 lb |
Flaked Rice50 lb Flaked Rice |
|
40 |
0.5 |
50% |
|
100 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 oz |
Cascade12 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
33.01 |
100% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 oz |
Cascade (Pellet) 11.999999972551 oz Cascade (Pellet) Hops |
|
33.01 |
100% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
140 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"gluten free" Experimental Beer recipe by Mark Polebitski. All Grain, ABV 8.51%, IBU 33.01, SRM 1.74, Fermentables: (Flaked Corn, Flaked Rice) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-15 22:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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