Hercules the Brave Beer Recipe | BIAB Double IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hercules the Brave

296 calories 23.4 g 12 oz
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 50 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Fred Bledsoe
Calories: 296 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Monday March 12th 2018
1.090
1.013
10.2%
46.4
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
70 oz American - Pale 2-Row70 oz Pale 2-Row 37 1.8 74.5%
1 lb Cane Sugar1 lb Cane Sugar 46 0 17%
8 oz American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L 35 20 8.5%
94 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Boil 30 min 46.35 50%
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Dry Hop 4 days 50%
1 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Hercules the Brave" Double IPA beer recipe by Fred Bledsoe. BIAB, ABV 10.17%, IBU 46.35, SRM 6.7, Fermentables: (Pale 2-Row, Cane Sugar, Caramel / Crystal 20L) Hops: (Bravo)
Brewer's Friend Logo
Last Updated and Sharing
 
405
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-12 16:37 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top