Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
4,000 g |
United Kingdom - Pale 2-Row4000 g Pale 2-Row |
|
38 |
5.17 |
69% |
|
1,500 g |
German - Munich Light1500 g Munich Light |
|
37 |
14.51 |
25.9% |
|
300 g |
Colorado Honig Malt300 g Colorado Honig Malt |
|
37 |
9.98 |
5.2% |
|
5,800 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
AZACCA 40 g AZACCA Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
11.49 |
22.2% |
|
40 g |
AZACCA 40 g AZACCA Hops |
|
Pellet |
12.7 |
Whirlpool at 95 °C
|
0 min |
22.09 |
22.2% |
|
100 g |
AZACCA 100 g AZACCA Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
55.6% |
|
180 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
180 g |
AZACCA (Pellet) 180 g AZACCA (Pellet) Hops |
|
33.58 |
100% |
|
180 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.2 L |
MASH |
Infusion |
-- |
67 °C |
60 min |
|
14.7 L |
SPARGE |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.3 L/kg
|
"PAL 1.0" American Pale Ale beer recipe by SirLorenz. All Grain, ABV 5.47%, IBU 33.58, SRM 11.56, Fermentables: (Pale 2-Row, Munich Light, Colorado Honig Malt) Hops: (AZACCA )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-23 13:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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