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Bendërator

171 calories 17.6 g 250 ml
Beer Stats
Method: BIAB
Style: Doppelbock
Boil Time: 30 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 16.4 °P (recipe based estimate)
Efficiency: 62% (brew house)
Source: gozer
Calories: 171 calories (Per 250ml)
Carbs: 17.6 g (Per 250ml)
Created Saturday March 10th 2018
17.7 °P
4.6 °P
7.18%
21.38
16.31
5.32
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.40 kg German - Dark Munich9.4 kg Dark Munich 36 10 100%
9.4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Magnum28 g Magnum Hops Pellet 10.5 First Wort 0 min 21.38 100%
28 g / 0.00
Priming
CO2 Level: 4.78 g/l
 
Target Water Profile
Arvada, Colorado 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

2018: 100% munich light, 6°L
next: 100% munich dark, 10°L

Recipe Photos
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-21 20:52 UTC
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