Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Artisan - Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
60 min |
24.68 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
67 °C |
30 min |
|
|
|
Infusion |
-- |
72 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Orange peel
|
|
Spice |
Primary |
3 days |
|
40 g |
Grapefruit peel
|
|
Spice |
Primary |
3 days |
|
40 g |
Mashed Coriander
|
|
Spice |
Primary |
3 days |
|
45 each |
Wood chips
|
|
Fining |
Whirlpool |
-- |
|
5 g |
Vanilla
|
|
Spice |
Whirlpool |
-- |
Target Water Profile
Balanced Profile
Notes
- Instead of vanilla benas, can use vanilla extract
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-10 11:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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