15 Minute Saison 2.5 gal Beer Recipe | Extract American Light Lager | Brewer's Friend
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15 Minute Saison 2.5 gal

175 calories 17.9 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday February 18th 2018
1.053
1.013
5.2%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.65 lb Liquid Malt Extract - Pilsen1.65 lb Liquid Malt Extract - Pilsen 35 2 43.4%
1.65 lb Liquid Malt Extract - Wheat1.65 lb Liquid Malt Extract - Wheat 35 3 43.4%
0.50 lb Candi Syrup - Belgian Candi Syrup - Golden (5L)0.5 lb Belgian Candi Syrup - Golden (5L) 32 5 13.2%
3.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mandarina Bavaria1 oz Mandarina Bavaria Hops Leaf/Whole 8.5 Boil 0 min 100%
1 oz / 0.00
 
Yeast
Imperial Yeast - B56 Rustic
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
68 - 90 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"15 Minute Saison 2.5 gal" American Light Lager beer recipe by Husker71. Extract, ABV 5.21%, IBU 0, SRM 4.06, Fermentables: (Liquid Malt Extract - Pilsen, Liquid Malt Extract - Wheat, Belgian Candi Syrup - Golden (5L)) Hops: (Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-18 15:27 UTC
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