Citric Mystic IPA Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Citric Mystic IPA

183 calories 16.1 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 70% (brew house)
Source: GUY
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Friday February 9th 2018
1.056
1.010
6.0%
61.3
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 81.5%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 12.3%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 6.2%
8.10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 12.5 Boil 30 min 24.9 33.3%
1 oz Citra LupuLN21 oz Citra LupuLN2 Hops Lupulin Pellet 25 Boil 10 min 23.49 33.3%
1 oz Falconer's Flight 7Cs1 oz Falconer's Flight 7Cs Hops Pellet 10 Boil 15 min 12.86 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Citric Mystic IPA" American IPA beer recipe by GUY. Partial Mash, ABV 6.02%, IBU 61.25, SRM 10.28, Fermentables: (Liquid Malt Extract - Light, CaraMunich III, Cane Sugar) Hops: (Magnum, Citra LupuLN2, Falconer's Flight 7Cs)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-02-09 22:10 UTC
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