Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Summit20 g Summit Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
39.39 |
10% |
|
80 g |
Summit80 g Summit Hops |
|
Pellet |
15.8 |
Boil
|
1 min |
6.79 |
40% |
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
3.76 |
50% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Summit (Pellet) 100 g Summit (Pellet) Hops |
|
46.18 |
50% |
|
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
3.76 |
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
|
Sparge |
-- |
66 °C |
60 min |
Starting Mash Thickness:
8 L/kg
|
"GF16 Sprung IPA" Blonde Ale beer recipe by David B (Hampshire). All Grain, ABV 4.6%, IBU 49.95, SRM 5.24, Fermentables: (Maris Otter Pale, Munich Light) Hops: (Summit, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-23 19:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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