golden ale 35 Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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golden ale 35

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: haiku
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Monday January 15th 2018
1.052
1.010
5.5%
28.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,500 g Swaen©Pilsner5500 g Swaen©Pilsner 36 1.9 70.1%
1,500 g Swaen©Munich Dark1500 g Swaen©Munich Dark 37 10.2 19.1%
450 g Flaked Oats450 g Flaked Oats 33 2.2 5.7%
400 g German - Caramel Pils400 g Caramel Pils 35 2.4 5.1%
7,850 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Magnum12 g Magnum Hops Pellet 15 Boil 55 min 15.74 37.5%
10 g Magnum10 g Magnum Hops Pellet 15 Boil 30 min 10.31 31.3%
10 g Citra10 g Citra Hops Pellet 11 Boil 5 min 1.96 31.3%
32 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
27 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 206 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"golden ale 35" Blonde Ale beer recipe by haiku. All Grain, ABV 5.48%, IBU 28, SRM 5.79, Fermentables: (Swaen©Pilsner, Swaen©Munich Dark, Flaked Oats, Caramel Pils) Hops: (Magnum, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-01-15 23:19 UTC
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