Flaxen Wallflower Beer Recipe | All Grain American IPA | Brewer's Friend
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Flaxen Wallflower

253 calories 26 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 85% (brew house)
Source: -->This Guys<--
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created: Sunday December 17th 2017
1.076
1.019
7.5%
66.8
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb German - Pilsner13 lb Pilsner 38 1.6 100%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.7 Boil 60 min 41.58 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.7 Boil 20 min 25.18 20%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.7 Dry Hop 7 days 60%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 155 °F 70 min
Temperature -- 160 °F 20 min
Sparge -- 168 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Irish Moss Fining Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 288 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
I use bottled spring water.
Mash Chemistry and Brewing Water Calculator
 
Notes

Clone of Lone Pint's Yellow Rose

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-04 03:43 UTC
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