Entroido Beer Recipe | All Grain Czech Premium Pale Lager | Brewer's Friend
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Entroido

133 calories 11.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 255 liters (fermentor volume)
Pre Boil Size: 260 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Tuesday December 12th 2017
1.044
1.008
4.8%
31.6
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
43 kg German - Pilsner43 kg Pilsner 38 1.6 100%
43 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Magnum200 g Magnum Hops Leaf/Whole 15 First Wort 0 min 31.64 40%
300 g Simcoe300 g Simcoe Hops Pellet 12.7 Boil 0 min 60%
500 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 60 min
Starting Mash Thickness: 2.4 L/kg
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 2095 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Entroido" Czech Premium Pale Lager beer recipe by Mister_Mellor. All Grain, ABV 4.77%, IBU 31.64, SRM 2.6, Fermentables: (Pilsner) Hops: (Magnum, Simcoe)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-12-12 10:18 UTC
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