Fruitside 1.0 Beer Recipe | All Grain American IPA | Brewer's Friend
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Fruitside 1.0

192 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 950 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Yeastside
Calories: 192 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday November 17th 2017
1.063
1.011
6.8%
82.8
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
215 kg German - Pale Ale215 kg Pale Ale 39 2.3 100%
215 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Magnum500 g Magnum Hops Pellet 15 Boil 60 min 18.4 11.2%
1,000 g Simcoe1000 g Simcoe Hops Leaf/Whole 12.7 Boil 30 min 21.77 22.4%
1,000 g Centennial1000 g Centennial Hops Pellet 10 Boil 30 min 18.85 22.4%
824 g Centennial824 g Centennial Hops Pellet 10 Whirlpool at 75 °C 20 min 8.67 18.5%
1,133 g Simcoe1133 g Simcoe Hops Leaf/Whole 12.7 Whirlpool at 75 °C 20 min 15.15 25.4%
4,457 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
605 L Fly Sparge -- 66 °C 75 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2,930 g grapefruit peel Spice Boil --
50 L grapefruit extrakt Flavor Secondary 90 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Apatiwater
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
23 10 167 18 26 506
Mash Chemistry and Brewing Water Calculator
"Fruitside 1.0" American IPA beer recipe by Yeastside. All Grain, ABV 6.81%, IBU 82.84, SRM 4.09, Fermentables: (Pale Ale) Hops: (Magnum, Simcoe, Centennial) Other: (grapefruit peel, grapefruit extrakt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-11-20 17:06 UTC
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