American IPA Segunda Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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American IPA Segunda

59 calories 4.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Emerson
Calories: 59 calories (Per 330ml)
Carbs: 4.8 g (Per 330ml)
Created: Wednesday November 15th 2017
1.020
1.003
2.2%
36.3
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Pilsner1 kg Pilsner 38 1.6 64.5%
500 g New Zealand - Light Crystal Malt500 g Light Crystal Malt 35.4 31.98 32.3%
50 g German - CaraMunich I50 g CaraMunich I 34 39 3.2%
1,550 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Zeus10 g Zeus Hops Pellet 16 Aroma 60 min 30.72 50%
5 g Zeus5 g Zeus Hops Pellet 16 Aroma 10 min 5.57 25%
5 g Zeus5 g Zeus Hops Pellet 16 Aroma 0 min 25%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 eu Fly Sparge -- 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sugar       Amount: 6       CO2 Level: 2,5 g/l
"American IPA Segunda" American Pale Ale beer recipe by Emerson. BIAB, ABV 2.18%, IBU 36.29, SRM 6.77, Fermentables: (Pilsner, Light Crystal Malt, CaraMunich I) Hops: (Zeus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-07 00:15 UTC
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