Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
43.62 g |
Saaz43.62 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
26.02 |
88.9% |
|
5.46 g |
Styrian Goldings5.46 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
90 min |
5.12 |
11.1% |
|
49.08 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
43.62 g |
Saaz (Pellet) 43.62 g Saaz (Pellet) Hops |
|
26.02 |
88.9% |
|
5.46 g |
Styrian Goldings (Pellet) 5.46 g Styrian Goldings (Pellet) Hops |
|
5.12 |
11.1% |
|
49.08 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
760 g |
Candi Sugar
|
|
Other |
Boil |
15 min. |
"ShiftForward's Duvel" Belgian Golden Strong Ale beer recipe by jcazevedo. All Grain, ABV 8.09%, IBU 31.13, SRM 3.32, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Styrian Goldings) Other: (Candi Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-23 14:51 UTC
- Snapshot Created: 2017-10-23 11:35 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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