Krazy 2 Knighter Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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Krazy 2 Knighter

218 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 115 gallons (fermentor volume)
Pre Boil Size: 120 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 78% (brew house)
Source: David
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Saturday October 14th 2017
1.066
1.015
6.6%
16.2
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb United Kingdom - Maris Otter Pale110 lb Maris Otter Pale 38 3.75 44.9%
110 lb German - Vienna110 lb Vienna 37 4 44.9%
25 lb Dry Malt Extract - Dark25 lb Dry Malt Extract - Dark 44 30 10.2%
245 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Saaz16 oz Saaz Hops Pellet 3.5 Boil 60 min 8.25 33.3%
16 oz Saaz16 oz Saaz Hops Pellet 3.5 Boil 30 min 6.34 33.3%
16 oz Saaz16 oz Saaz Hops Pellet 3.5 Boil 5 min 1.64 33.3%
48 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Krazy 2 Knighter" Experimental Beer recipe by David. All Grain, ABV 6.62%, IBU 16.23, SRM 9.09, Fermentables: (Maris Otter Pale, Vienna, Dry Malt Extract - Dark) Hops: (Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-10-15 14:20 UTC
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