Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Leaf/Whole |
9.8 |
Boil
|
60 min |
25.09 |
22.7% |
|
45 g |
Ahtanum45 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Boil
|
10 min |
10.02 |
40.9% |
|
40 g |
Galena40 g Galena Hops |
|
Leaf/Whole |
13.2 |
Whirlpool at 80 °C
|
20 min |
22.96 |
36.4% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
65 °C |
75 min |
|
15 L |
Batch Sparge |
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Elderflowers (dried) @FO
|
|
Flavor |
Other |
-- |
"Elderflower Farmhouse Kveik" No Profile Selected beer recipe by RossM.. All Grain, ABV 6.05%, IBU 58.07, SRM 7.92, Fermentables: (Maris Otter Pale, Crystal 60L, Carapils) Hops: (Magnum, Ahtanum, Galena) Other: (Elderflowers (dried) @FO)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-06 10:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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