Galena SMASH IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Galena SMASH IPA

211 calories 18.9 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 20.4 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: zougou
Calories: 211 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Tuesday September 19th 2017
1.069
1.013
7.3%
27.9
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg United Kingdom - Pale 2-Row1.8 kg Pale 2-Row 38 2.5 30.5%
3.65 kg Belgian - Pale Ale3.65 kg Pale Ale 38 3.4 61.9%
0.25 kg Belgian - Cara 45L0.25 kg Cara 45L 34 42 4.2%
0.10 kg Belgian - Cara 45L0.1 kg Cara 45L 34 42 1.7%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 1.7%
5.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13.5 Boil 10 min 16.5 22.2%
1.25 oz Galena1.25 oz Galena Hops Pellet 13.5 Boil 5 min 11.34 27.8%
1.25 oz Galena1.25 oz Galena Hops Pellet 13.5 Boil 0 min 27.8%
1 oz Galena1 oz Galena Hops Pellet 13.5 Dry Hop 2 days 22.2%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20.45 L Temperature -- 72 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 159 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Galena SMASH IPA" American IPA beer recipe by zougou. BIAB, ABV 7.29%, IBU 27.85, SRM 9.17, Fermentables: (Pale 2-Row, Pale Ale, Cara 45L, Acidulated Malt) Hops: (Galena)
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Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-20 12:40 UTC
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