Baby's first D IPA Beer Recipe | All Grain Double IPA | Brewer's Friend
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Baby's first D IPA

270 calories 32.7 g 12 oz
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Loza
Calories: 270 calories (Per 12oz)
Carbs: 32.7 g (Per 12oz)
Created: Wednesday September 6th 2017
1.080
1.027
7.0%
67.5
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 lb American - Pale 2-Row2.4 lb Pale 2-Row 37 1.8 81.4%
0.55 lb American - Munich - Light 10L0.55 lb Munich - Light 10L 33 10 18.6%
2.95 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Mosaic0.2 oz Mosaic Hops Leaf/Whole 12.5 Boil 60 min 47.21 14%
0.13 oz Simcoe0.13 oz Simcoe Hops Leaf/Whole 12.7 Boil 15 min 15.47 9.1%
0.10 oz Simcoe0.1 oz Simcoe Hops Leaf/Whole 12.7 Boil 5 min 4.78 7%
1 oz simcoe1 oz simcoe Hops Leaf/Whole 12.7 Dry Hop 14 days 69.9%
1.43 oz / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Baby's first D IPA" Double IPA beer recipe by Loza. All Grain, ABV 7%, IBU 67.46, SRM 7.15, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Mosaic, Simcoe, simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-07 23:22 UTC
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