Ginger beer. boka Beer Recipe | All Grain American Light Lager by Bosse | Brewer's Friend
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Ginger beer. boka

156 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Boka
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday August 25th 2017
1.051
1.012
5.2%
17.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 80%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 20%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 15 min 7.38 18.2%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 10 min 5.4 18.2%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 5 min 4.45 27.3%
40 g Citra40 g Citra Hops Leaf/Whole 11 Dry Hop 10 days 36.4%
110 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Sparge -- 75 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
600 g ginger Other Boil 20 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Ginger beer. boka" American Light Lager beer recipe by Boka. All Grain, ABV 5.19%, IBU 17.23, SRM 3.9, Fermentables: (Pale Ale, Wheat Malt) Hops: (Cascade, Citra) Other: (ginger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-25 11:32 UTC
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