Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum - GR - RNS0.75 oz Magnum - GR - RNS Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
30.02 |
42.9% |
|
1 oz |
Hallertau Mittelfruh - RNS1 oz Hallertau Mittelfruh - RNS Hops |
|
Pellet |
2.4 |
Boil
|
0 min |
|
57.1% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum - GR - RNS (Pellet) 0.74999999828443 oz Magnum - GR - RNS (Pellet) Hops |
|
30.02 |
42.9% |
|
1 oz |
Hallertau Mittelfruh - RNS (Pellet) 0.99999999771257 oz Hallertau Mittelfruh - RNS (Pellet) Hops |
|
|
57.1% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.8 gal |
|
|
150 °F |
-- |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Houston
"Helles 2017-1" Munich Helles beer recipe by Schaez. All Grain, ABV 4.99%, IBU 30.02, SRM 4.28, Fermentables: (Pilsner, Vienna, Melanoidin) Hops: (Magnum - GR - RNS, Hallertau Mittelfruh - RNS)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-07 02:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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