育群20170816.h hoppy wheat Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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育群20170816.h hoppy wheat

158 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Wednesday August 16th 2017
1.052
1.009
5.6%
28.4
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Canadian - Munich Light3.5 kg Munich Light 34 10 77.8%
1 kg American - White Wheat1 kg White Wheat 40 2.8 22.2%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Citra14 g Citra Hops Pellet 11 Boil 60 min 23.67 25%
14 g Citra14 g Citra Hops Pellet 11 Aroma 5 min 4.72 25%
14 g Centennial14 g Centennial Hops Pellet 10 Aroma 0 min 25%
14 g Centennial14 g Centennial Hops Pellet 10 Dry Hop 5 days 25%
56 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 66 °C 60 min
Starting Mash Thickness: 4 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"育群20170816.h hoppy wheat" American Wheat Beer recipe by Ray Huang. All Grain, ABV 5.62%, IBU 28.39, SRM 10.64, Fermentables: (Munich Light, White Wheat) Hops: (Citra, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-16 12:22 UTC
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