Pumpkin Amber Beer Recipe | BIAB Spice, Herb, or Vegetable Beer | Brewer's Friend
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Pumpkin Amber

188 calories 19.3 g 12 oz
Beer Stats
Method: BIAB
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Tuesday August 15th 2017
1.057
1.014
5.6%
12.1
14.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.30 lb American - Pale Ale8.3 lb Pale Ale 37 3.5 85.6%
1.40 lb American - Caramel / Crystal 60L1.4 lb Caramel / Crystal 60L 34 60 14.4%
9.70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Fuggles18 g Fuggles Hops Pellet 3.5 Boil 60 min 12.09 100%
18 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 153 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Pumpkin Amber" Spice, Herb, or Vegetable Beer recipe by Brewer #73292. BIAB, ABV 5.63%, IBU 12.09, SRM 14.76, Fermentables: (Pale Ale, Caramel / Crystal 60L) Hops: (Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-15 21:02 UTC
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