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¡Contra la Hoppresión! Rye IPA

Method: BIAB
Style: American Pale Ale
Boil Time: 140 min
Batch Size: 9.1 liters (ending kettle volume)
Pre Boil Size: 11.85 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 69% (ending kettle)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Monday August 14th 2017

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

54.1

SRM (mosher):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,500 g	Belgian - Pale Ale1500 g Pale Ale	38	3.4	63.8%
700 g	American - Rye700 g Rye	38	3.5	29.8%
150 g	Cara Clair150 g Cara Clair	34	3	6.4%
2,350 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Ella5 g Ella Hops	Pellet	16.9	First Wort	0 min	30.22	10%
5 g	Ella5 g Ella Hops	Pellet	16.9	Boil	20 min	15.18	10%
5 g	Ella5 g Ella Hops	Pellet	16.9	Boil	5 min	5	10%
20 g	Ella20 g Ella Hops	Pellet	16.9	Whirlpool at 85 °C	0 min	3.71	40%
15 g	Ella15 g Ella Hops	Pellet	16.9	Dry Hop	4 days		30%
50 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Ella (Pellet) 50 g Ella (Pellet) Hops		54.11	100%
50 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L	Mash	Temperature	--	67 °C	90 min
4.2 L	Mash Out	Sparge	--	75 °C	15 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.20 g	Whirlfloc		Water Agt	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 44 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Corn Sugar Amount: 7 g/L

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

706

Views

Brews

Public: Yup, Shared
Last Updated: 2018-02-15 23:35 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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