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Thunder Road Brut IPA

206 calories 18 carbs
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 gallons (ending kettle volume)
Pre Boil Size: 20.96 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 77.81% (ending kettle)
Source: Banjo Boys Brew
Calories: 206 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Wednesday August 9th 2017
1.063
1.011
6.78%
124.68
3.33
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
29.7 lb American - Pale 2-Row29.7 lb Pale 2-Row 37 1.8 76.7%
4.5 lb Flaked Corn4.5 lb Flaked Corn 40 0.5 11.6%
4.5 lb Flaked Rice4.5 lb Flaked Rice 40 0.5 11.6%
38.7 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3.6 oz Amarillo3.6 oz Amarillo Hops Pellet 8.6 Boil 15 min 15.62 14.3%
7.2 oz Mosaic7.2 oz Mosaic Hops Pellet 11 Whirlpool 30 min 32.96 28.6%
14.4 oz Mosaic14.4 oz Mosaic Hops Pellet 12.7 Dry Hop 5 days 76.1 57.1%
 
Mash Guidelines
Amount Description Type Temp Time
qt Rims Infusion 145 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
4
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 368 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

2 tab whirl floc 15min
2 tsp BSG yeast nutrient 15 min
2 tsp Glucoamylase fermentation

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-28 21:10 UTC
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