Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
NOBLE BLEND21 g NOBLE BLEND Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
10.43 |
31.3% |
|
4 g |
Pacific Jade4 g Pacific Jade Hops |
|
Pellet |
12 |
Boil
|
60 min |
6.62 |
6% |
|
21 g |
NOBLE BLEND21 g NOBLE BLEND Hops |
|
Pellet |
3.6 |
Boil
|
30 min |
8.02 |
31.3% |
|
21 g |
NOBLE BLEND21 g NOBLE BLEND Hops |
|
Pellet |
3.6 |
Boil
|
5 min |
2.08 |
31.3% |
|
67 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
63 g |
NOBLE BLEND (Pellet) 63 g NOBLE BLEND (Pellet) Hops |
|
20.53 |
93.9% |
|
4 g |
Pacific Jade (Pellet) 4 g Pacific Jade (Pellet) Hops |
|
6.62 |
6% |
|
67 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
66 °C |
60 min |
|
10 L |
|
Sparge |
-- |
77 °C |
10 min |
Target Water Profile
Dortmund (historic and decarbonated)
Notes
NOBLE BLEND - 45G HERSBRUKER 1.5% - 17G PERLE 9.2%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-29 09:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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