Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.50 kg |
German - Pale Ale5.5 kg German - Pale Ale |
|
39 |
2.3 |
72.8% |
|
1.10 kg |
German - Rye1.1 kg German - Rye |
|
38 |
3.5 |
14.6% |
|
0.60 kg |
German - CaraMunich I0.6 kg German - CaraMunich I |
|
34 |
39 |
7.9% |
|
358 g |
German - Carafa III358 g German - Carafa III |
|
32 |
535 |
4.7% |
|
7.56 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Summit45 g Summit Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
59.06 |
23.7% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
20 min |
17.65 |
13.2% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
6.97 |
15.8% |
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
15.8% |
|
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
31.6% |
|
190 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Saccharification Rest |
Infusion |
-- |
64 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"Black Ipa" Imperial IPA beer recipe by Grazlos. All Grain, ABV 7%, IBU 83.67, SRM 29.43, Fermentables: (German - Pale Ale, German - Rye, German - CaraMunich I, German - Carafa III) Hops: (Summit, Simcoe, Columbus) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-28 10:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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